Articles

• ANALYSIS OF POLYCHLORINATED BIPHENYLS CONTENT OF SURFACE WATER, PLANT AND SOIL IN AGBANI COMMUNITY IN NKANU WEST LOCAL GOVERNMENT AREA, ENUGU STATE

  Uka Job U, Chime C.C, Udeozo P.I, Okwesili L.C , Offlor E.N.

  1-11

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• CLIMATE CHANGE AND EDUCATIONAL MANAGEMENT: HOW SCHOOL CALENDARS CAN SUPPORT ENVIRONMENTAL LEARNING

  Veronica Egonekwu Mogboh

  12-23

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• THE USE OF STRUVITE IN AGRICULTURE FOR FOOD SUSTAINABILITY AND CREATION OF CLEAN ENVIRONMENT.

  Obiefuna Grace C. , Okafor Ngozi I.

  24-36

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• CLIMATE CHANGE DYNAMICS: PROTECTION AND SUSTAINABILITY OF BIORESOURCES AND WATER RESOURCES MANAGEMENT IN THE TROPICS.

  Onuigbo, A. C, Onuigbo, O. T.

  37-51

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• INFLUENCE OF PARENT MATERIALS AND LAND USE ON SOIL CARBON SEQUESTRATION IN SOUTHERN NIGERIA

  Ibe O. K., Nnaji G. U., Uzoma K. C. , Okocha O. I.

  52-69

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• INTEGRATING CLIMATE ADAPTATION AND RESILIENCE INTO EDUCATIONAL CURRICULA: A FRAMEWORK FOR ENHANCING SUSTAINABLE DEVELOPMENT IN SECONDARY SCHOOLS

  Marcellinus Nnanna Aneke Ph.D, Nonso Izuchukwu Ewurum, PhD. , Anthony Tochukwu Owoh, PhD.

  70-82

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• AGRICULTURE AND FOOD SECURITY IN NIGERIA- A REVIEW ARTICLE

  Njokunwogbu Ambrose Nwigwe , Ijoma Kinsley Ikechukwu

  83-91

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• AI-DRIVEN LANGUAGE TOOLS AND DIGITAL STORYTELLING IN CLIMATE EDUCATION: BRIDGING SCIENCE, COMMUNICATION, AND BEHAVIORAL CHANGE

  O.J Okeke (Ph. D) , Vitalis Chinemerem Iloanwusi

  92-106

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